Sparkling Wines
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Ribolla Gialla Frizzante
Indicazione Geografica Protetta Delle VenezieLight straw-yellow wine. Fruity and floral fragrances well balanced at the nose. Inviting and dry citrousy taste.Serve with:
Fish appetizers, white meats and main courses. Excellent as an aperitif.
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Prosecco Rosè Brut
Denominazione di origine protetta(Charmat method) bright pink, has the scent of peach and apricot. Soft and fruity flavor.
Serve with:
Excellent as an aperitif and goes well with main courses, except for desserts
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Chardì Extra Brut
(Charmat method): Obtained from Chardonnay grapes. Light straw yellow colour with greenish tints,
it has a characteristic fragrance
of wildflowers, acacia and
green apples. Dry, velvety
and harmonious on the
palate.Serve with:
Excellent as an aperitif and goes well with main courses, except for desserts.
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Ribolla Gialla Brut
(Charmat method):
Light straw-yellow color.
Fruity and delicately floral
fragrances accompanied by
a dry, citrine and inviting
taste.Serve with:
Fish appetizers, white meats
and main courses.
Excellent as an aperitif.ml 750Download promotional materials More info -
Prosecco Brut Millesimato 2021
Denominazione di Origine Protetta(Charmat method): A bright straw yellow colour with apple and citrus fruit scents. Soft and lingering tasteServe with:
Excellent as an aperitif and
goes well with main
courses, except for
desserts.ml 750Download promotional materials More info -
Merlrose Brut
(Charmat method): It’s a sparkling pink wine. It’s
characterized by a fine and
lightly fruity aroma.
Round, soft and lingering flavor.Serve with:
Excellent as an aperitif and goes well with main courses, except for desserts.
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Charlotte Moscato Rosa
Spumante Demi Sec(Charmat method): Light
pink colour, with fine and
elegant “perlage”. Fruity
fragrances and soft, fresh
taste.Serve with:
Pastries and little red
fruits. Excellent as an
aperitif.ml 750Download promotional materials More info -
Edgardo II Brut
(Classic Method):
Straw-yellow colour and a bouquet
of wildflowers, bread crust
and golden apple. The flavour
is dry and soft.Serve with:
All foods, except desserts.
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